We love working together on menus, Please let us know your ideas! These are just samples, please contact us for all menu plans and prices.
From sour dough, to french baguette, and crispy toast points served with spreads, infused oils, cooked chutney, fresh salsa's, cream based or flavored butters.
Classic salad greens to fruit, potato or pasta we have the fresh and crisp always in mind.
Oven roasted, sauteed, steamed, mashed or whipped the side dishes are still bright stars.
Fresh tuna tataki, sun gold cherry tomatoes & organic greens
Aubergine rolls stuffed with ricotta, tomatoes, scallions & nutmeg
Sauteed lump crab, jumbo shrimp, grape tomatoes and basil in a butter herb sauce.
We keep things simple.. sometimes. Sea bass seared in lemon zest infused butter finished with chiffonade basil.
Seared center cut filet mignon topped with caramelized local mushrooms finished with a rich demi glaze.
